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Let’s go to Italy! takes you on a fascinating journey — sail through floating cities and join in the celebrations with a gelato in hand as we explore ancient ruins, famous monuments, and world-class football.

Where did Italy get its name from? Why do all roads lead to Rome? Which pizza is fit for a queen? Join us as we travel across Italy — pick up some Italian phrases to order your favorite dishes when you go on holiday, learn about all of the brave heroes and clever inventors in Italian history, and find out about the origins of the most delicious food you can find on the planet. From the Dolomites in the north, to Mount Etna in Sicily, Let’s go to Italy! invites you to come along and explore the food, culture, history, and geography of Italy.

About the Authors:

Monika Utnik-Strugala is a Polish lifestyle and design journalist, as well as a graduate of Italian studies. She is passionate about Italian design and Trecento art.

Anna Ladecka is a Polish painter and children’s book illustrator. whose work has been shown in solo and group exhibitions in Poland and abroad.

This scintillating volume takes readers on an exclusive journey through Paris, guided by Mathilde Favier — the charismatic public relations director at Dior Couture.

Hailing from one of Paris’ most creative families, Mathilde Favier is renowned as a warm, welcoming hostess nurturing a network of friends who happen to be some of the city’s most esteemed figures in fashion, beauty, art, interior design, and gastronomy.

Accompanied by a lively text and interviews by Frédérique Dedet, Favier—who personifies the soul and spirit of Paris—guides readers around the private spaces, shops, studios, residences, and kitchens of these extraordinary personalities. Their personal stories, expert perspectives, and shared secrets, together with Favier’s intimate understanding of the city and its best addresses, present a rarely seen view of Paris’ vibrant core.

A sensory feast and an immersive journey, this book has been conceived as a scrapbook of previously unpublished photographs and documents, as well as stunning new photography by Pascal Chevallier showcasing the beauty of Paris and the people who are at the epicenter of the city’s cultural scene.

About the Authors:

Mathilde Favier is PR director of Dior Couture, in charge of global celebrity relations, and is passionate about beauty and holistic wellness. Frédérique Dedet has contributed to numerous publications, including France Soir, Point de Vue, and L’Officiel, and is currently editor in chief of Série Limitée lifestyle magazine. Pascal Chevallier is a Paris-based fashion and lifestyle photographer whose work is regularly featured in Vogue, Vanity Fair, AD, and Elle Decor.

London is Patrick Keiller’s highly imaginative psychogeographic journey through (and history of) London, as undertaken by an unnamed narrator and his companion, Robinson. The unseen pair complete a series of excursions around the city in an attempt to investigate what Robinson calls ‘the problem of London’, during which a palimpsest of the city is revealed.

London is a unique take on the essay-film format, with scathing reflections on the recent past, enlivened by offbeat humour and wide-ranging literary anecdotes. A variety of unexpected scenes recover the familiar London of the near past: Concorde almost touches suburban houses as it lands; Union Jacks fly from Wembley Stadium’s Twin Towers and pigeons flock around tourists in Trafalgar Square. Such images, in combination with the script, allow us to see beyond the London typically presented.

It is both a fascinating reflection on the diverse histories of Britain’s capital and an illuminating record of 1992, the year of John Major’s re-election, IRA bombs and the first crack in the House of Windsor. 

With an afterword and location notes from the director, the book’s publication is the first time the film has been fully reproduced in print.

Milan has a reputation for being industrious but look in the right places and you’ll discover that it also knows how to let its hair down. Don’t take our word for it: don your snappiest gear and see for yourself.

Few things will be handed to you on a plate in Milan – except, perhaps, a generous portion of rich and creamy risotto con ossobuco. The Lombard capital has an enviable wealth of restaurants, shops and galleries but the best are often hard to find. This is a city that rewards those who take the time to tap on a closed door and look beyond an unassuming stone façade. 

Naturally, as a mecca for fashion fans and design aficionados, Milan can also be a fast-paced and dizzying affair. That’s where we come in. We’ll steer you towards the top bars for a negroni and reveal our favourite spots in which to savour both innovative fare and authentic cucina Milanese. We’ve sifted through the city’s labyrinthine retail offering for the tailors making the sharpest suits and the homeware shops packed with rare finds. Plus the hotels that we long to hunker down in, from polished renaissance palazzos to cosy family-run boutiques.

Authors: 

Monocle reports from around the globe in print, on radio, and online. As its editors and correspondents dart from city to city, they get to know the best places to rest their heads, stretch their limbs, and kick back with a contact in a hard-to-find cocktail bar. 

That information is now available in Monocle’s Travel Guide Series: a line-up of titles that speaks to you in an informed but informal way about everything from architecture to art, late-night bars to early-morning markets. These are books that go beyond the traditional tourist beats to make sure you get the best out of a city — no matter how short your stay. Designed to be compact and collectable, they are also discerning; Monocle’s team won’t list a hundred places to eat but they will tell you where’s best for everything from some tasty fast food to something truly celebratory. Cities are fun. Let’s explore.

The second monograph on the work of interior designer, architect and landscape designer Bill Bensley

Bill Bensley's exuberant aesthetic is renowned around the world. Vanity Fair has described him as ‘the craziest sane designer in the world’, while Condé Nast Traveller hails him as a ‘master of fabulation’. Bensley's eponymous design studio, based in Bangkok and Bali, is most famous for its work on luxury hotels throughout Southeast Asia. Featuring detailed presentations of 12 of his most exciting, extravagant, outlandish and award-winning projects, this bold, large-format design monograph reflects Bensley’s theatrical style and his maxim, 'Lebih Gila Lebih Baik': 'The Odder the Better'.

About the Author:

Bill Bensley is a gardener, fisherman, architect, interior designer, wide-ranging explorer and lover of all things natural. He was born in Orange County, California in 1959, when orange trees grew there. The day after graduating from Harvard, Bensley moved to Asia, where he went on to establish his own studio, BENSLEY, in Bangkok (1989) and Bali (1990). Since then, with his team of over 150 talented individuals, Bensley has designed more than 200 resorts, hotels and palaces in 30-plus countries.Suzy Annetta is the founding editor-in-chief of Design Anthology magazine, a Hong Kong–based independent publication that celebrates the burgeoning creative and cultural scene in Asia. She is the author of Design in Asia, also published by Thames & Hudson.

The ultimate visual guide to the finest hotels and experiences France has to offer

Today’s discerning traveller is looking not merely for luxury but for a unique experience. But in this age of low-cost flights and easy travel, how do you avoid the crowds and find the hidden gems? Not via sponsored search results or thousands of indistinguishable reviews, that’s for sure. What you need is on-the-ground, in-person, tried-and-trusted knowledge.

In this new guide to France – the most visited country on the planet – Herbert Ypma surprises and delights with his unequalled eye for detail and his unerring ability to judge what makes the difference between a good experience and a truly memorable one. The numerous experiences and tips that he maps out across the length and breadth of France fall into four key categories. ‘Staying in Character’ presents thirty-five places to stay, from the grand to the eccentric, all embodying the soul and character of their setting – whether it’s bedding down in a surf shack at Soulac-sur-Mer or soaking up centuries of history at the luxurious Château de Canisy. ‘Eclectic Experiences’ offers thirty stand-out experiences, from climbing the Dune de Pyla to salsa-dancing in a calanque (a fjord-like inlet); ‘Legend for Lunch’ points you in the direction of twenty of the most authentic places to eat, while ‘Convincing Context’ presents ten experiences enhanced by nuggets of history.

Together they amount to a new map of authentic French experiences, making this the must-have 21st-century guide for the world’s most exacting traveller.

Table of Contents:

NORMANDY
BRITTANY
PARIS
ÎLE DE RÉ
THE CÔTE D’ARGENT
BORDEAUX
PROVENCE
LYON & AUVERGNE-RHÔNE-ALPES
MARSEILLE
THE CÔTE D’AZUR
CORSICA

About the Author:

Herbert Ypma is a bestselling author and photographer whose ground-breaking HIP Hotels series inspired an entirely new genre of travel publishing. His many other books include RSVP: Simple Sophistication, Effortless Entertaining and Amazing Places Cost Nothing.

A locals' treasure map to the secret spots favored by true New Yorkers.

The "must-visit, must-see" travel list given to you by the New Yorker friend you wish you had. Vibrantly illustrated throughout, this practical guide transports readers to discover an insider's view of the Big Apple. The vivid watercolors illustrate destinations of the architectural marvels, cultural hubs, food and drink spots, and music venues that make New York so exciting. Cultural musings, accessible histories, anecdotes, and informative details accompany the illustrations throughout, making this volume as practical as it is beautiful.

The book features eleven curated neighborhood destination walks -- guiding the reader through the energetic New York streets, passing restaurants and coffee shops, historical sights, museums and galleries, parks, and the kind of authentic and timeless sites that one hopes to find when imagining the city. Interwoven throughout are insider guides on how to eat like a New Yorker; explore the city's most beautiful parks and gardens; navigate transit via ferry, subway, and bike; visit some of NYC's most iconic TV and film locations.

About the Authors:

Jessie Kanelos Weiner is an illustrator, food stylist, and author of Paris in Stride (Rizzoli) and Edible Paradise: A Coloring Book of Seasonal Fruits and Vegetables (Universe). Jacob Lehman is the coauthor of several guidebooks to the city, including The Best Things to Do in New York: 1001 Ideas and In Love in New York.

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Пролистать книгу New York in Stride: An Insider's Walking Guide

For centuries, Paris has been the undisputed center of France. Just as the capital has always dominated the country’s fortunes, it has also played and continues to play a unique and trend-setting role in the story of French architecture. The present architectural guide opens the door to the architecture of this fascinating, multifaceted metropolis.

Two proven experts guide the reader through all the historical architectural eras – from the Roman past to the present. The chronological sequence and the high-quality photos clearly reflect the typical characteristic of every era. As well
as approximately 500 individual buildings, the most prominent architects of Paris and every era are introduced. The wide range of information is complemented with numerous tips on the topic of architecture and a selection of restaurants and cafés which are sure to bring a special dose of enjoyment to fans of architecture.

* Extensive historical outline of the architecture
* Includes the most important buildings also around Paris
* Grouping into eras
* Architects portraits
* Special sections devoted to important building ensembles
* Recommendations for architecturally significant cafés and restaurants

From the team at Monocle, the first in a new series of practical travel guides

Following in the footsteps of the hugely successful Monocle Book of Italy and The Monocle Book of the Nordics, Monocle’s latest title turns its focus to Portugal in an exciting new series of country-specific books.

A handbook in feel and tone, this practical guide will transport you to the sun-dappled hills of Lisbon and the winding streets of Porto as well as lesser-known locales from the Alentejo region, with its plentiful vineyards, to the dramatic landscapes of the Azores. Plus, discover Monocle’s favourite places to stay, eat and shop – stop off at an elegant palácio, indulge in a family-run tasca and scour the streets for the creamiest pastéis de nata – and the cross-country trips we’d make (whether by car, boat or horse). You’ll also be introduced to the country’s rich culture, including the history of Portugal’s vibrant visual identity and the folks at the heart of it all. So join in, hit the tiles and explore this fascinating country in Portugal: The Monocle Handbook.

About the Authors:

Tyler Brûlé is Editorial director and chairman of Monocle. Andrew Tuck is the magazine’s editor-in-chief. Joe Pickard is Head of book publishing.

Remarkable Golf Courses encompasses the extremes of the sport – from the highest golf course in La Paz, Bolivia, to the lowest, in Death Valley, USA; from the most northerly in the Arctic Circle to the most southerly in Tierra del Fuego.

The many quirks of the golfing world are covered, such as the 18^th green the other side of the River Lea which is serviced by an electric ferry, or the LA golf course that has its own funicular railway, or the floating golf hole in Idaho, where it’s not just the pin position that’s changed every day, it’s the distance from the shore!

Golf courses that feature neolithic standing stones (Scotland), Roman roads (England), and ruined medieval castles (Wales) take their place alongside the old temples of Delhi or a UNESCO World Heritage bridge that is used to link the 9th and 10th at Angkor Wat.

There are the beloved classic courses of St. Andrews, Carnoustie, Royal St. George and Westward Ho!. There are spectacular golf courses hewn out of the Nevada and Arizona desert, green oases in a cactus-strewn, rocky landscape, along with Hawaiian courses fringed by barren black lava flows. But nothing can beat the thrill in Guatemala of lining up your drive on an active volcano at the Fuego Maya course.

In comparison, there are the traditional wind-blown Scottish links, such as the Machrie Hotel on the island of Islay which has the blindest greens on any course, or the remote Isle of Barra where greens are only accessible via a kissing gate.

Fancy swapping countries mid-round? You can at the Llanmymynech club in Wales. At the fourth hole, golfers tee off in Wales and putt out on the green in England. Remarkable Golf Courses brings together some astonishing stories with some extraordinary photography.

About the Author:

Iain Spragg is a sports journalist and author with 20 years experience. He has written for a wide range of national newspapers including the Daily Mirror and The Daily Telegraph, while his book credits include Twickenham:100 Years of Rugby’s HQ, The World Cup in 100 Objects and Cycling’s Strangest Tales. He is the co-author of Remarkable Golf Courses (2017), shortlisted for illustrated sports book of the year.

Pack up your panniers and grab your helmet. Life is short.

Get ready for adventure with Riding in the Wild, a comprehensive guide to riding classic motorcycles on and off the roads. Written by motorcycle enthusiast and travel expert Jordan Gibbons, this book takes you on a journey around the globe, showcasing the best motorcycle regions and routes that offer unforgettable experiences. From the rugged terrain of the Australian outback to the winding roads of the Scottish Highlands, Gibbons offers informative advice on what to pack, what to wear, and the best bikes to take on your journey.

Whether you're a seasoned rider or a beginner looking for a new way to explore the world, Riding in the Wild has something for everyone. With stunning photography, maps, illustrations, and inspiring stories, this book is a great companion for anyone with an adventurous spirit.

About the Author:

Jordan Gibbons is a writer, editor and photographer with a specialism in motorbikes and bikepacking. The editor of Built, a high-quality quarterly custom motorcycle magazine, he is also former news editor of Motorcycle News, and his work has been published with BBC News, Bloomsbury, Brother Cycles, Cyclist Magazine, Financial Times, La Repubblica, Lonely Planet, Pannier, Rouleur, Soigneur, Specialized, and The Guardian.

Beautifully illustrated with line drawings and photographs, engagingly presented, and richly detailed, this charming guide traces the architectural and social history of Manhattan one building at a time. The island of Manhattan has been through remarkable architectural and social change throughout its history. Organized roughly by neighborhoods, this book explores the seemingly never-ending depths of architectural, personal, and social history of Manhattan, building by building. Follow the family feud that led to the construction of the luxurious Waldorf Astoria, or trace the decay of a once proud home to an increasingly humble storefront, delving into the surprising, sometimes scandalous, often touching stories of the people who lived there along the way. Alongside the details about each architect, dates, and styles, author Tom Miller reveals the joys, tragedies, and scandals of those who lived within. In addition to iconic structures, the book includes many off-the-beaten-path buildings that most guidebooks overlook, as well as notable buildings that no longer stand but remain key to Manhattan’s architectural history. Beautifully researched, engagingly presented, and richly detailed, Seeking New York is truly a must-read for anyone interested in the story of New York and how it got that way.

About the Author:

Tom Miller moved to New York City in 1979 from Dayton, Ohio, bringing with him a passion for buildings. He currently holds the rank of deputy inspector within the NYPD’s Auxiliary Police Force. In 2009 he started a blog, Daytonian in Manhattan, which has now reviewed over a thousand buildings, statues, and other points of interest.

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Пролистать книгу Seeking New York: The Stories Behind the Historic Architecture of Manhattan--One Building at a Time

Dedicated to the most exclusive wine estates, this volume is a wonderful journey along the wine routes of Sicily with special attention to the rising stars of the Etna Valley, all brimming with charm and atmosphere.

Discover Sicily's wineries in its farmhouses, historic residences, traditional estates, and large rural complexes located in a magnificent region renowned for its beauty. The book is organized into wine-growing areas and offers the opportunity to explore the whole island, passing through natural parks and visiting the island's many art destinations.

This stunning book is perfect for those who love to daydream and travel to seek out unusual places characterized by beauty, hospitality, and fine wine. It showcases wineries and farmhouses restored with a charming balance between sites of production and hospitality, combining modern comfort with respect for the past.

Sicily's wines are the perfect expression of the island's complexity and variety, and this volume provides an introduction to the local wine tradition. The island of Sicily is a realm of contrasts and cultural and environmental variety, from the snows of Etna to the sun-drenched beaches of Capo Passero, from art-destination cities to the islands of the archipelagoes, providing the perfect backdrop for wine tasting.

About the Author:

Samuele Mazza started his career as a fashion designer in the 1980s before expanding to different disciplines. In addition to organizing exhibitions, he designs events and installations. Riccardo Cotarella is one of the most successful winemakers in Italy and head of Assoenologi, the national trade association. Cotarella is also copresident of the Union Internationale des Oenologues. Elena Flavia Castagnino Berlinghieri is a tenured professor at IULM and carries out scientific research concerning archaeology and the protection of cultural heritage.

Discover Monocle’s favourite places to stay, eat, shop and visit across Spain.

Hot on the heels of Portugal: The Monocle Handbook, Monocle’s latest title turns its focus to sunny Spain in the next of its country-specific books. This practical guide will steer you from the streets of Seville to the mountains of Mallorca, introducing Monocle’s favourite places to stay, eat, shop and visit across the country.

Discover the sleekest beachside boltholes in the Costa Brava, the family-run restaurants plating up the tastiest tapas in Andalucía and the buzziest bars in Barcelona before getting your cultural fix in Valencia, Bilbao or Madrid. You’ll meet the Spaniards making waves in the fashion industry, visit the artisans turning out beautiful contemporary designs and hear from the chefs shaking up the country’s food scene. And of course you’ll find out the finest stretches of sand on which to lay down your towel.

For those looking to put down roots in Spain, the book also profiles the cities, towns and neighbourhoods worth investing in, the architects and designers to commission and even some interior design inspiration for your apartment or holiday home. So, whether you are putting together an itinerary for a sun-soaked weekend or planning to stay a little longer, Spain: The Monocle Handbook makes the perfect companion.

About the Authors:

Tyler Brûlé is Editorial director and chairman of Monocle. Andrew Tuck is the magazine’s editor-in-chief. Joe Pickard is Head of book publishing.

Taste and Place: The Design Hotels Book is a broad and inclusive exploration of food, an integral part of purposeful travel. 

In our most ambitious book yet, we have called upon leading writers, photographers, creative chefs, and culinary innovators to explore forward-looking ideas and inspiring practices around food in our hotels, destinations, and larger community. Featuring stories from Rockhouse Hotel in Jamaica, Rastrello in Italy, Satoyama Jujo in Japan, and many more Design Hotels locations, these stories go beyond the dish, the kitchen, and the dining room to reveal the holistic connectivity of food. 

We find that the ecosystem of a hotel seen through the lens of food provides a perfect microcosm to better understand bigger system changes. With this rather special book, we at Design Hotels reflect on what we can bring to these shifts in terms of the hospitality we support and want to see in the future. Read more about our journey here.

Taste and Place: The Design Hotels Book includes a story about how kitchen camaraderie is created at Bursa Hotel in Kyiv, Ukraine. The hotel has been forced to close its doors for now due to the war, but the team is safe and has given us their approval to go ahead with the book release. As a sign of our support, we pledge to donate this year’s online sale profits to humanitarian aid actions suggested by our two Ukrainian member hotels.

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This influential reference work ― revered by architects, designers, restaurateurs, hoteliers and creatives around the world ― contains exquisite images from leading photographers and expert commentary from the world’s greatest food writers and culinary innovators. Their stories take the reader beyond the dish, the kitchen and the dining room to explore the holistic connectivity between food and locality; its provenance and production; the people, landscape and architecture. From regional terroir, through the kitchen, to the community, the stories gathered from the experts that created them detail their methods of production; work practices; and visionary hospitality. It poses questions such as, how can we travel more responsibly? How can hotels reduce their impact on the environment? How can travelers give back more than they take? Journeying from the ancient island of Crete; through traditions in Swiss and Japanese mountains; to cutting-edge culinary practices in the Caribbean ― every hotel featured in this annual compendium is uniquely exquisite.

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Terroir
A “taste of place” is about understanding the luxury of location as expressed through soil, climate, people, crops, and produce.

Island Ways
Islands are microcosms of the larger world; they can also be experimental grounds for evolutionary shifts.

Homegrown
From olive groves to space farms, homegrown and homemade produce is a hyperlocal contribution to the well-being of both hotel staff and guests.

Kitchen Spirit
A new generation of chefs and owners is creating inclusive and caring environments focused on working together in and around the kitchen.

Table Settings
Dining rooms are key points of contact between provenance, production, people, landscape, food, and architecture.

Waste Not
Everything is something else. Here, we explore the geography of what will be the most exciting part of the future of cuisine.

With Reverence
Every creature, fruit, or vegetable on the table gave its life to be consumed. Valuing that, as well as traditions, heirloom varieties, and methods of producing, is an essential part of sharing food.

Big Picture
Here is a glimpse of what the next chapter of luxury is going to look like through the example of old hands and new pioneers.

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