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The groundbreaking images created in London’s celebrated commercial darkroom tell the fascinating story of one of the most productive, experimental, and colourful eras in fashion photography.

For more than 30 years, Brian Dowling’s studio was the birthplace of some of the most remarkable fashion photography ever created. In his Islington darkroom, using specialist analog equipment, Dowling shepherded amazing images from negative to paper captured by the likes of Anton Corbijn, Glen Luchford, and Nick Knight. Dowling’s BDI studio was also responsible for a number of technical innovations in colour photography, paving the way for many of today’s digital effects. 

This tribute to Dowling includes extensive interviews, commentary, testimonials from his clients, and numerous examples of iconic haute couture photographs that passed through his hands. In addition, a series of photographs specially commissioned for this volume demonstrate Dowling’s groundbreaking techniques: cross-processing, masking, filtering, layering light, and colour fades. 
Dowling’s hands-on achievements and alchemic talents are showcased in this beautiful ode to fashion photography.

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A showcase of rising stars whose bold, innovative and daring photographs will influence and shape fashion for years to come

This vibrant book surveys outstandingly fresh and original fashion images by thirty-five emerging photographers from fourteen countries.

From Axel Hoedt's bold graphic experimentation and fascination with traditional costume, and Erik Madigan Heck's painterly use of colour and natural light, to Daniel Jackson's exploitation of movement and dynamic shape or Hanna Putz's cool neutral aesthetic, the photographs brought together under Magdalene Keaney's curation are diverse, innnovative and utterly memorable.

With an introduction that sets out the author's view on the meaning of contemporary fashion photography and its prevalent visual trends, as well as texts on each of the photographers that profile and critique their careers and work to date, this book looks beyond what is 'now' and showcases what comes 'next'.

Contents List:

Introduction; Brendan Baker/Samuel Evans; Mel Bles; Kasia Bobula; Timur Celikdag; Charlie Engman; Jermaine Francis; Boo George; Jonathan Hallam; Jamie Hawkesworth; Alice Hawkins; Erik Madigan Heck; Julia Hetta; Samuel Hodge; Axel Hoedt; Laetitia Hotte; Daniel Jackson; Bruna Kazinoti; Immo Klink; Tyrone Lebon; Joss McKinley; Chad Moore; Laetitia Negre; Hanna Putz; Daniel Riera; Robi Rodriguez; Daniel Sannwald; Dennis Schoenberg; Clare Shilland; Saga Sig; Jacob Sutton; Philippe Vogelenzang; Chardchakaj Waikawee; Tung Walsh; Harley Weir; Ruvan Wijesooriya; Bibliography; Picture Credits; Acknowledgments

About the Author:

Magdalene Keaney is an Australian photography curator and writer. Currently the Director of the Gallery of Australian Design, she was formerly a curator at the Australian National Portrait Gallery and Associate Curator of Photographs at the National Portrait Gallery, London.

Futuristic, utopian, eccentric and always ahead of their time: Fast Forward tells the story of concept cars - from the 1930s to today

Cars do much more than take us from point A to B: they transport us into the future. Extraordinary vehicles anticipate design trends and make design accessible to the general public. Every epoch boasts its icons: from the eye-catchers of the American post-war era to the sports cars of the Space Age — which seemed more suitable for the Milky Way than for the roadway — to the self-propelled cars of the present.

Turning the pages of Fast Forward and the timeline of concept cars unfolds through an alluring pairing of project images and stories from inside studio walls. Exclusive interviews with and insight from Adrian van Hooydonk, Head of BMW Design; Gorden Wagener, Chief Design Officer of Daimler AG; Flavio Manzoni, Ferrari’s Head of Design; and other iconic and incendiary visionaries of mobility.

Fast Forward showcases the past, present, and, in the true spirit of concept cars, the future of this intriguing and diverse realm; the possibilities seem endless and the future is evermore exciting.

Find Your Frame is a creative workshop with everything you always wanted to know from street photography master Craig Whitehead.

‘Look beyond the obvious. Street photography is what you make it’.

Craig Whitehead’s shots of the streets are unique – his sense of colour, composition, storytelling and timing have earned him a hugely dedicated following. But how does he consistently take such special images, and what are the key creative takeaways to bring to your own photography?

Find Your Frame is Whitehead’s personal how-to guide to a craft he has spent many years honing. Across 20 short, sharp lessons, he reveals his secrets, his tips, his creative approach, his sources of inspiration, and his way of seeing, shooting and anticipating the streets.

Illustrated throughout with example images, and full of creative wisdom and advice, this is the start of your journey toward better street photography and a more creative way of visual thinking.

About the Author:

Craig Whitehead (@sixstreetunder) is a hugely experienced street photographer with a uniquely creative approach. Based in Cambridge, UK, but shooting internationally, his work focuses on colour, composition and an innate sense of visual atmosphere.

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Take a deep dive into Modernist Cuisine founder and photographer Nathan Myhrvold's ever-evolving fascination with food in his new book Food & Drink: Modernist Cuisine Photography.

This beautiful photo book features over 200 vibrant images showcasing food in new and surprising ways. Myhrvold uses cutting-edge photography techniques that combine custom-built cameras and robotics with creativity, endless curiosity, and the willingness to get drenched with wine on occasion. The results are blueberries shot to appear like boulders, condiments exploding out of cannons, and wine catapulted to create the perfect splash. This collection of Myhrvold's images is organized into thematic sections focused on core elements of his food photography and comes packaged in a new shelf-friendly trim size with a slipcase. Over 20 full-spread panoramic images measuring 68,58 x 26.2 cm display high-quality printing. From an aerial shot of the gentle carved shapes in a wheat field after harvest to the magnified view of the colorful corona of a tomato seed, Food & Drink features imagery not found in Myhrvold's previous photography book. This gorgeous coffee table book captures stunning details of the foods and drinks we love from a fresh, playful perspective.

About the Author:

Nathan Myhrvold, lead author of Modernist Cuisine: The Art and Science of Cooking (2011), Modernist Cuisine at Home (2012), The Photography of Modernist Cuisine (2013), Modernist Bread (2017), and Modernist Pizza (fall 2021), is a chef, photographer, and scientist. Myhrvold is the founder of the Modernist Cuisine team and has led the development and production of all five books. His food photography is available for sale at Modernist Cuisine Gallery, with locations in New Orleans, Seattle, and La Jolla. In addition to his culinary and photographic pursuits, the former chief technology officer of Microsoft is the co-founder and CEO of Intellectual Ventures. He is an avid inventor and prolific author in the fields of technology, paleontology, climatology, energy, bioterrorism, and more. He holds several degrees, including a doctorate in theoretical and mathematical physics; master's degrees in economics, geophysics, and space physics; a bachelor's degree in mathematics; and a culinary diploma from Ecole de Cuisine La Varenne.

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The Story Behind the Book - A review from the Publisher.

When Nathan, a lifelong photographer, decided to create a cookbook over a decade ago, he saw an exciting opportunity to do something new in food photography—to portray food in new and unexpected ways that simultaneously draw readers in and illustrate the science at work in cooking.

Modernist Cuisine broke many of the rules for cookbooks, including how they should be illustrated. When Nathan and the team began working on the book, we wanted to explain the scientific principles that govern how cooking actually works and comprehensively cover all the modern culinary techniques practiced by the best and most advanced chefs in the world. We realized, however, that a conventional, text-heavy book on these topics might be a bit intimidating to all but a limited audience. The book had to be visually captivating. To do that, we developed an approach to food photography that leveraged technology to capture something new.

All art involves some amount of technology. The invention of oil painting, for example, radically changed what paintings looked like. While this has always been true for the creation of art, it is profoundly so for photography because the medium requires both advanced optics and chemistry to capture images on film. Digital photography and the software editing tools it has spawned are merely the latest in a long line of inventions that enable us to make images in new ways. The technology of photography is now changing almost daily, and we’ve embraced that. Many of these new technologies and discoveries (plus those we don’t even know yet) are tools that can be used creatively to do something extraordinary.

At the same time, we’ve also bucked the conventions for food photography. Nathan wanted to cut kitchen equipment in half to give people a look inside food as it cooks, capture alluring perspectives of food with high-speed video and research microscopes, and turn simple ingredients like strawberries and grains of wheat into stunning monoliths with macro lenses. We’ve custom-built cameras and lenses, developed special software for editing, built robots to perfectly sync motion with the camera’s shutter, and experimented with new photography techniques. The results are blueberries shot to appear like boulders, condiments exploding out of cannons, aerials of freshly harvested wheat fields, and wine catapulted to create the perfect splash.

Almost immediately after we released Modernist Cuisine, people started asking where they could buy prints of the images. The photos in our books have spoken to people who see food as we do — as something that inspires passion and curiosity. Art is a reflection of ourselves and the values we want to project. Food is an important aspect of many people’s lives; there have never been more people who self-identify as foodies.

It’s safe to say that Nathan and the team have taken a lot of photos — thousands and thousands of them — since we published The Photography of Modernist Cuisine. With so many new photos in our archives, we decided it was high time to create another coffee-table book for everyone who connects with food.

The 216-page Food & Drink examines its subject matters through six different lenses — photography speed, photography scale, cutaway photography, portraiture, still-life photography, and playing with food — to illustrate how Nathan and the team play with different technology, equipment, styles, and perspectives to capture foods and drinks in a new light.

Some of the most recent photos capture subject matter that is moving too quickly to be easily seen by the human eye, such as a champagne cork flying out of a bottle, so we dedicated a chapter called “The Speed of the Photography” to highlight the speed at which they were taken. Another chapter, “The Scale of the Photography,” is devoted to the scope of the images and features photos that run the gamut from large landscapes to things that can only be seen under a microscope. The third chapter, “A Change in Perspective,” collects some of our photos that reveal a look inside food and what happens inside pots and ovens as you cook. Nathan likes to have fun when taking photos, so we also created a chapter called “Playing with Your Food.” The final two chapters divide a group of food photographs into two categories commonly found in the art world: “Still-Life Photography” and “Food Portraits.”

Food & Drink features imagery not found in The Photography of Modernist Cuisine, and the vast majority are also prominently displayed in our gallery spaces. The images in the book were shot both in studio at the Modernist Cuisine Lab as well as on location at Lake Geneva, the Italian village of Caiazzo, California’s Central Valley, New Orleans, the Olympic National Park, and the Palouse region of Washington and Oregon. With over 20 full-spread panoramic images, the book comes packaged in a new shelf-friendly trim size with a slipcase.

While working on Food & Drink, we embarked on our next project, which will begin to tackle the world of pastry. It’s a subject matter we’ve always wanted and planned to cover. After narrowing down the scope of the project (a truly difficult task), we are now in the early stages of research and experimentation for the untitled, multivolume book that will cover baked pastries.

In the meantime, we hope that others will experience the wonder and joy we feel when we look at the photographs in Food & Drink. Gastronome Anthelme Brillat-Savarin famously said, “Tell me what you eat and I’ll tell you who you are.” Food is a significant part of our identity. What we eat has never been more important to us than it is today. It’s one of the ways that we define cultures, different groups of people, and ourselves as individuals. Our relationship with food is deeply personal but also something that helps us build relationships with others. Food as art is an expression of those values.

Food & Drink is a reflection of our unending passion for and fascination with the world of food. It’s a bold guess that others will share our desire for an art book of quality that immerses readers in vistas of food that are familiar yet profoundly new. We hope that these photographs allow people to indulge in who they are and express how food makes them feel.

A new collection of Saul Leiter's work, much of it published here for the first time.

Saul Leiter remained relatively unsung until he was rediscovered by curators and critics in his early 80s, and his work has been drastically re-evaluated over the last two decades. Leiter’s painterly images evoked the flow and rhythm of life on the mid-century streets of New York in luminous colour, at a time when his contemporaries were shooting in black and white. His complex and impressionistic photographs are as much about evoking an atmosphere as nailing the decisive moment.

In recent years, Leiter has been in the spotlight more and more with a series of exhibitions and publications. His studio in New York's East Village, where he had lived since 1952 until his death in 2013, is now the home of the Saul Leiter Foundation. The foundation has begun a full-scale survey and organization of his more than 80,000 works, with the aim of compiling the ‘complete’ archive. This volume contains works discovered through this process, valuable documents that reveal the secrets of Saul Leiter's creation, unpublished works, popular colour works and black-and-white works that have not been published so far, as well as works that trace the memories of those closest to him taken in private.

As Saul Leiter said, ‘Photographs are often treated as capturing important moments, but they are really small fragments and memories of the world that never ends.’ This is Forever Saul Leiter.

About the Authors:

Saul Leiter was born in 1923 in Pittsburgh. He pioneered a painterly approach to colour photography in the 1940s and produced covers for fashion magazines such as Esquire and Harper’s Bazaar before largely withdrawing from public attention in the 1980s. The publication in 2006 of his first collection, Early Color, inspired an avid ‘rediscovery’ that has since led to worldwide exhibitions and the release of a documentary, In No Great Hurry: 13 Lessons in Life with Saul Leiter (2013). He died in New York in 2013.
Margit Erb is the founder and director of the Saul Leiter Foundation, which is dedicated to preserving Leiter’s art and legacy.
Michael Parillo is the Associate Director of the Saul Leiter Foundation.
Otake Akiko is the author of several books, including The History of Modern Photos.

Whether you are a new or longtime Formula 1 fan, here is your ultimate, unofficial armchair companion to the popular Netflix series Formula 1: Drive to Survive, providing deeper insight into the players, tech, and history that drive the show’s plot points.

F1 expert Stuart Codling is your guide to all things F1. The Formula 1 Drive to Survive The Unofficial Companion is a feature-rich guide that takes you beyond the series’ personalities and off-track drama to present further context. Topics covered include:

- People – Who does what to keep F1 teams rolling? From personal trainers to race engineers, mechanics, pit crew, and team principal, what does it take to succeed in F1? Sidebars and callouts include significant past players and great rivalries including that between Toto Wolff and Christian Horner.
- F1 History in 20 Cars – From Fangio’s postwar Alfa Romeo to Max Verstappen’s Honda-powered Red Bull and Lewis Hamilton’s Mercedes, all the great teams feature: Ferrari, Williams, McLaren, Lotus, and more. Callouts features driver gear and great past drivers like Andretti, Brabham, Moss, Schumacher, and more.
- Technology – Who designs and builds today’s mind-bending cars and engines and what does the process entail? Side journeys explore safety features, technology behind key components, and big ideas that flopped.
- F1 Circuits – A look at F1 race course in today, along with features on circuit design, past circuits, and notorious circuit features like Loew’s Hairpin at Monaco and Eau Rouge at Spa Francorchamps.
- Race Strategy – The rules and strategies of race day. Sidebars explore things like tire strategy, the anatomy of a pit stop, and the role of analytics.
- Business – Who pays for the multibillion-dollar spectacle on display in Drive to Survive and how is it possibly profitable? Features and callouts explore the evolution of sponsorship, driver salaries, and backroom deals.

Where relevant, Codling relates content to specific seasons and episodes, providing even more context for the reality series. The visuals include scores of action and off-track photos. The result is a visually stunning guide to accompany a wildly popular TV series, and an engaging history spanning seventy-plus years of the world’s most popular motorsport.

About the Author:

Stuart Codling is a respected motorsport journalist and broadcaster who covered sports car racing in the United States before joining F1 Racing, the world’s biggest-selling Formula 1 magazine, in 2001. He has appeared as an F1 expert on TV and radio, hosted for Renault F1, and contributes to F1 Racing, Autosport, Autocar, and the Red Bulletin. Codling is the author of several Motorbooks titles, including Real Racers: Formula 1 Racing in the 1950s and 1960s, Art of the Formula 1 Race Car, Art of the Classic Sports Car, and The Life Monaco. Stuart lives in Farnham, Surrey, England.

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Пролистать книгу Formula 1 Drive to Survive The Unofficial Companion: The Stars, Strategy, Technology, and History of F1​ на Google Books

Explore dozens of F1 race tracks - from legendary circuits to brand-new destinations - in high-definition satellite photography.

From the glamour of Monaco and the brand-new Las Vegas strip, to the heritage of Silverstone and Monza, Formula One Circuits from Above showcases 27 legendary F1 race tracks as you've never seen them before. This stunning illustrated book highlights the signature properties of iconic circuits around the world in incredible detail, providing an unparalleled insight into the unique strengths and challenges of each.

This revealing commentary is accompanied by fascinating text by bestselling F1 writer Bruce Jones on the history of each circuit, as well as the outstanding drivers and unforgettable moments that have defined them. Whether you're a seasoned F1 fan or a newcomer to the sport, Formula One Circuits from Above captures all the colour, drama, history and excitement of Formula One.

About the Author:

Bruce Jones, a former editor of Autosport magazine, is one of the most respected commentators and reporters on the motor racing scene around the world. As well as the best-selling annual Formula One Guide, Bruce has written numerous other books, including Formula One: The Illustrated History, The Treasures of Formula One, Grand Prix Yesterday & Today and World Formula One Records.

Over the past 30 years, Sir Elton John and David Furnish have carefully built an unrivalled collection of photography. Remarkable in its range and depth, it’s a who’s who of photographer and subject ranging across disciplines from fashion and film to landscape and reportage.

This book presents 150 of the most important photographs from artists including Diane Arbus, Richard Avedon, Nan Goldin, David LaChapelle, Robert Mapplethorpe, Zanele Muholi, Helmut Newton, Cindy Sherman, Andy Warhol and Ai Weiwei.

Featuring an afterword from Sam Taylor-Johnson and an in-depth interview with Sir Elton John and David Furnish by Russell Tovey and Robert Diament, as well as curatorial insights into themes within the collection – Fragile Beauty shares images that are beautiful, dynamic, striking, sometimes disturbing but always inspiring.

About the Authors:

Lydia Caston is Exhibition Project Curator at the V&A.

Duncan Forbes is Head of Photography at the V&A.

Newell Harbin is Director, The Sir Elton John and David Furnish Photography Collection

Home Sweet Home. A remarkable photographic exploration of life on Earth

Frans Lanting’s photographs are a striking exploration of existence on Earth. The renowned wildlife photographer journeyed across the globe to capture these images of bountiful biodiversity. As wildly contrasting as the contours of the world may be, Lanting’s photos show us the symmetries and dependencies that bind the Earth’s ecosystems into one, creating a glorious homage to life in all its forms.

In the year 2000, world-renowned wildlife photographer Frans Lanting set out on a personal journey to photograph the evolution of life on Earth. He made pilgrimages to true time capsules, like a remote lagoon in Western Australia, spent time in research collections photographing forms of microscopic life, and even found ways to create visual parallels between the growth of organs in the human body and the patterns seen on the surface of the earth.

The resulting volume is a glorious picture book of Planet Earth, depicting the amazing biodiversity that surrounds us all. Lanting’s true gift lies beyond his technical mastery: it is his eye for geometry in the beautiful chaos of nature that allows him to show us the world as it has never been seen before. From crabs to jellyfish, diatoms to vast geological formations, jungles to flowers, monkeys to human embryos, LIFE is a testament to the magical beauty of life in all its forms and is one of Lanting’s most remarkable achievements.

The photographer:

Frans Lanting has been hailed as one of the great photographers of our time. His influential work appears in books, magazines, and exhibitions around the world, and has been commissioned frequently by National Geographic, where he has served as a Photographer in Residence. His books have received awards and acclaim: “No photographer turns animals into art more completely than Frans Lanting,” writes The New Yorker. His previous books include Okavango: Africa’s Last Eden, LIFE: A Journey Through Time, Jungles, Penguin, Eye to Eye, Bonobo: The Forgotten Ape, Living Planet, Forgotten Edens, and Madagascar: A World Out of Time. Lanting has received numerous awards for his work as a photographer and conservationist, including top honors from World Press Photo, the Sierra Club’s Ansel Adams Award, the title of BBC Wildlife Photographer of the Year, and Sweden’s Lennart Nilsson Award. Prince Bernhard of the Netherlands inducted him as a Knight in the Royal Order of the Golden Ark, that country’s highest conservation honor.

The editor:

Christine Eckstrom is a writer, editor, and videographer. She is the author of Forgotten Edens and a contributing author of more than 15 books published by the National Geographic Society. Her writing for National Geographic Traveler earned a Lowell Thomas Award for Best Magazine Article on Foreign Travel. The editor of Okavango: Africa’s Last Eden, LIFE: A Journey Through Time, Jungles, Penguin, and Eye to Eye, she has also filmed and produced stories for the National Geographic Channel. Her coverage of chimpanzees in West Africa was featured in the NOVA-National Geographic television special Ape Genius, which received a Peabody Award. Eckstrom and Lanting collaborate on fieldwork and publishing projects from their home base in Santa Cruz, California.

Pioneer of colour photography: a comprehensive overview with unreleased photo material

Fred Herzog is known for his unusual use of color in the 1950s and 1960s, a time when art photography was almost exclusively associated with black-and-white imagery. The Canadian photographer worked almost exclusively with Kodachrome slide film for over 50 years, and only in the past decade has technology allowed him to make archival pigment prints that match the exceptional colour and intensity of the Kodachrome slide. In this respect, his photographs can be seen as a prefiguration of the New Color photographers of the seventies.

This book will bring together over 230 images, many never before reproduced, and will feature essays by acclaimed authors David Campany and Hans-Michael Koetzle. Fred Herzog will be the most comprehensive publication on this important photographer to date.

About the Author:

David Campany is a curator, writer and educator, based in London. His previous books include On Photographs, Walker Evans: The Magazine Work, The Open Road: Photography and the American Road Trip and A Handful of Dust, each of which was accompanied by an exhibition. Awards received by Campany include the ICP Infinity Award and The Kraszna-Kraus Book Award.

Original Covers. The golden age of Black music

Following the success of Jazz Covers, this epic volume of groove assembles over 500 legendary covers from a golden era in Black music. Psychedelia meets Black Power, sexual liberation meets social conscience, and street portraiture meets fantastical cartoon in this dazzling anthology of visualized funk and soul.

Gathering both classic and rare covers, the collection celebrates each artwork’s ability to capture not only a buyer’s interest, but an entire musical mood. Browse through and discover the brilliant, the bold, the outlandish and the sheer beautiful designs that fans rushed to get their hands on as the likes of Marvin Gaye, James Brown, Curtis Mayfield, Michael Jackson, and Prince changed the world with their unique and unforgettable sounds.

Featuring interviews with key industry figures, Funk & Soul Covers also provides cultural context and design analysis for many of the chosen record covers.

The author:

Joaquim Paulo is a consultant for major labels and directs a number of radio stations in Portugal. He started collecting vinyl at 15, and flies to London, Paris, New York and São Paulo to enrich his collection of over 25,000 LPs. He lives and works in Lisbon and dedicates his free time to recovering old and rare recordings.

The editor:

Julius Wiedemann studied graphic design and marketing and was an art editor for newspapers and design magazines in Tokyo before joining TASCHEN in 2001. His titles include the Illustration Now! and Record Covers series, as well as the infographics collection and books about advertising and visual culture.

Ol’ Blue Eyes Is Back. Gay Talese’s New Journalism triumph, Frank Sinatra Has a Cold

“Sinatra with a cold is Picasso without paint, Ferrari without fuel — only worse. For the common cold robs Sinatra of that uninsurable jewel, his voice, cutting into the core of his confidence.” — Gay Talese

In the winter of 1965, writer Gay Talese set out for Los Angeles with an assignment from Esquire to write a major profile on Frank Sinatra. When he arrived, he found the singer and his vigilant entourage on the defensive: Sinatra was under the weather, not available, and not willing to be interviewed.

Undeterred, Talese stayed, believing Sinatra might recover and reconsider, and used the meantime to observe the star and to interview his friends, associates, family members, and hangers-on. Sinatra never did grant the one-on-one, but Talese’s tenacity paid off: his profile Frank Sinatra Has a Cold went down in history as a tour de force of literary nonfiction and the advent of the New Journalism.

In this illustrated edition, Frank Sinatra Has a Cold is published with an introduction by Talese, reproductions of his manuscript pages, and correspondence. Interwoven are photographs from the legendary lens of Phil Stern, the only photographer granted access to Sinatra over four decades, as well as from top photojournalists of the ’60s, including John Bryson, John Dominis, and Terry O’Neill. The photographs complement Talese’s character study, painting an incisive portrait of Sinatra in the recording studio, on location, out on the town, and with the eponymous cold, which reveals as much about a singular star persona as it does about the Hollywood machine.

The author:

Gay Talese joined the staff of The New York Times in 1955 and remained there for a decade. During the 1960s and 1970s he contributed many articles to magazines, principally Esquire. Talese is the best-selling author of eleven books including Thy Neighbor’s Wife, Honor Thy Father, and A Writer’s Life. He lives in New York City.

The photographer:

Phil Stern (1919–2014) was one of the preeminent photographers of Hollywood’s golden age, shooting for Look, Life, and Colliers, and working as a “special photographer” on the set of over 100 feature films, including Some Like It Hot, West Side Story, and What Ever Happened to Baby Jane?

Preserving nature's wonders for future generations.

UNESCO and gestalten collaborate on a book about the planet’s spectacular landscapes, allowing readers to discover, enjoy, and learn more about the planet’s natural wonders. Encompassing sites across 46 countries, UNESCO Global Geoparks feature extraordinary geology and landscapes.

Featuring world-class images, the title highlights the stunning beauty of these geoparks while taking the reader on an entertaining and insightful journey that unravels the mystique behind each site. What makes it special? Why is it worth preserving? How might it look in 100 years?

We impart knowledge through detailed texts that are both authoritative and digestible for the layman. Fun facts, dos and don'ts, and geotourism guides ensure the content remains agile and engaging throughout, helping lay bare the jaw-dropping scale of each bucket-list destination. This book showcases nature in its rawest, most glorious form, doing so in an aesthetically wondrous way.

Showcasing three decades of Glamour’s Women of the Year, this book is a record of the ceiling-shattering achievements that have reshaped our world, and a manual for success for the women of today — and tomorrow

For over 80 years, Glamour has been the preeminent female empowerment title in America. From Glamour’s origin as the magazine “for the girl with a job” to today, strong, ambitious women have always taken center stage, and no place more so than at Glamour’s annual Women of the Year Awards.

Launched in 1990, the annual awards have become a 30-year living, breathing history, mapping out the evolution of women’s power across the worlds of film, politics, sports, activism, and more. Many of the names are familiar. We’ve grown up with Billie Jean King, Madonna, Nora Ephron, and Ruth Bader Ginsburg. Titans of change like Michelle Obama and Malala Yousafzai have rocked our world in lasting ways. Stars such as Reese Witherspoon, Ava DuVernay, Julianne Moore, Lupita Nyong’o, and Ashley Graham have used their global influence to shift the needle in filmmaking, reproductive rights, criminal justice, and representation. Other names you may not know so well include women who have transformed the futures of school children in local communities, and teens who organized millions to fight against gun violence.

Glamour: 30 Years of Women Who Have Reshaped the World touches on some of the most culturally important moments of our recent history. Additionally, it includes original content from Shonda Rhimes, Diane von Furstenberg, Arianna Huffington, and more to inspire future generations. Most importantly, the book offers inspiration and service, reminding today’s women and girls that, in the words of 2015 Women of the Year honoree Reese Witherspoon, ambition is not a dirty word.

About the Author:

Glamour is one of the biggest women’s brands in the world, reaching an all-time high of over 37 million people a month. Glamour believes in the power of women being themselves and stands with women as they do their own thing: honestly, authentically, and awesomely. Glamour is the ultimate authority for the next generation of change-makers.