The Silver Spoon Quick and Easy Italian Recipes

100 recipes that can be cooked in under 30 minutes from the world's most trusted and bestselling Italian cookbook

With this cookbook, you can make easy and delicious meals in minutes. Each recipe has been thoroughly tested and is accompanied by a colourful photograph. 

The latest title in Phaidon's bestselling Silver Spoon series, presenting authentic Italian recipes suitable for cooks of all levels. 

Recipes range from classics such as spaghetti carbonara and mushroom risotto to fish, soups, and luxurious desserts. 

Contents and sections: 

Antipasti - Appetizers
Primi - First Courses
Secondi - Second Courses
Contorni - Sides
Dolci - Desserts and Beverages
Ricette Base - Basics 

About the Author

The Silver Spoon Kitchen is an archive of traditional recipes collected from across the country and includes every regional speciality. Eating is a serious matter in Italy. Cooking and food are among the finest expressions of Italian culture, vividly portraying the country's history, regions and traditions. The skills of Italian cooking are handed down from one generation to the next, and its unique character has come about through centuries of testing in family kitchens.