Книги видавництва Workman Publishing

The biggest, baddest, best salute to our passion for barbecue, in glorious full-color, from “America’s master griller” (Esquire). A 500-recipe celebration of sizzle and smoke, Steven Raichlen’s award-winning The B...

The most comprehensive guide to the world of beer, with everything you need to know bout what to drink, where, when and why. Imagine sitting in your favorite pub with a good friend who just happens to have won a TACP Award — a major culinary...

A lively course from an expert teacher, The Wine Bible grounds the reader deeply in the fundamentals while layering on informative asides, tips, amusing anecdotes, definitions, glossaries, photos (all new for this edition), maps, labels, and recommen...