Книги видавництва Phaidon

An in-depth exploration spanning 800 years of the art, essence, and enduring impact of the Japanese garden The most comprehensive exploration of the art of the Japanese garden published to date, this book covers more than eight centuries of the hi...

A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere The Jewish Cookbook is an inspiring celebration of the diversity and breadth of this venerable culinary tradition. A true fusio...

Vibrant vegetarian home-cooking recipes, capturing the essence of the Middle East, from the award-winning author of the best-selling The Lebanese Kitchen  This glorious celebration of a bold vegetarian cuisine features 140 easy-to-make, ...

The first-ever authoritative A–Z celebration of the 500 greatest names in men’s fashion – an unprecedented guide to 200 years of men’s style through the work of designers, brands, photographers, icons, models, retailers, tailo...

The essential exploration of the design, history, and culture of the motorcycle – an icon of the machine age Motorcycles are ubiquitous in the world’s streets and cities, evolving over decades in engineering and design to meet individu...

Inspiration for stunning planting for your garden throughout the year – from Anna Pavord, one of today's most inspiring and much-loved garden writers, the author of global bestseller The Tulip ' [A] smart volume … simple, stra...

The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight edition...

On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian dishes for kids to prepare Following the global success of the first edition of The Silver Spoon for Chil...

The definitive collection of pasta recipes featuring this most iconic and popular Italian ingredient from the experts at the prestigious Silver Spoon Kitchen Pasta is the perfect food. Low cost, healthy, and tasty, its versatility makes it a regul...

Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for t...

Named UK's best restaurant in the Estrella Damm National Restaurant Awards in 2016 and 2017 and Number 1 in the 2017 Square Meal UK Top 100 Restaurants outside London For home cooks, Stephen Harris, the chef at the UK's #1 restaurant, The ...

One of the most famous and popular books on art ever written The Story of Art, one of the most famous and popular books on art ever written, has been a world bestseller for over four decades. Attracted by the simplicity and clarity of his writing,...

An inspirational introduction to growing and collecting tulips, set against the backdrop of a beautiful English garden, with expert tips and advice for gardeners Tulips are one of the world’s most popular flowers, with over 2,500 varieties p...

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table Vibrant, bold, and aromatic, Turkish food &...

More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchen The latest title to join Phaidon's Silver Spoon library features more than 200 recipes for Italian vegetarian dishes, with a pa...